Filter by: Subject

Now showing items 21-30 of 49

Education (1)
FERMENTED SOY BEAN FORTIFIED MAIZE AND PROTEIN ENERGY, MAIZE MEAL SNACK (MKARANGO) AND MALNUTRITION IN SCHOOL GOING CHILDREN. SOY BEAN FORTIFIED MAIZE MEAL DEVELOPMENT (1)
Flours fortified with grain amaranth, Flours fortified with baobab, Flours fortified with sweet potatoes (1)
FOOD CONSUMPTION PATTERNS, NUTRITIONAL STATUS OF CHILDREN LIVING IN BANANA PRODUCING AREAS IN KISII COUNTY (1)
Food fortification, Nutritious diets, Developing countries (1)
FOOD PRICE, DIETARY INTAKE, LOW INCOME HOUSEHOLDS, PRE-PRIMARY CHILDREN (1)
Food Security,Prevalence, Nutrition (1)
GREEN BANANA GLUTEN-FREE BREAD, PUMPKIN SEED GLUTEN-FREE BREAD, CASSAVA GLUTEN-FREE BREAD, GLUTEN-FREE BREAD COMPOSITE FLOURS (1)
Honey jam, Sucrose, Titratable acidity, Total soluble solids (1)
Hygiene Practices, Microbial contamination, Street vended foods. (1)