UtafutajiDepartment of Biotechnology Kwa Somo

Now showing items 1-20 ya 90

      Somo
      ACACIA SPECIES FEED, ACACIA NUTRITIONAL EVALUATION, GOATS FEED [1]
      Accessions, Lablab purpureus L., Mutation, Genetic variability, Heritability, Yield components. [1]
      Agricultural biosystems [1]
      AGRICULTURAL EXTENSION SERVICES AND SMALL-HOLDER FARMING, FOOD SECURITY AMONG SMALL-HOLDER FARMING HOUSEHOLDS, AGRICULTURAL EXTENSION SERVICES AND FOOD SECURITY [1]
      Agriculture [1]
      Agriculture and biotechnology [1]
      AMMI-Additive Main effects and Multiplicative Interaction, GGE-genotype and Genotype by Environment, IPCA1, cluster Analysis, GxE-GenotypeEnvironment Interaction. [1]
      Anticancer agent, N-glycoside, 2-deoxy-D-glucose, pharmacokinetics, lung cancer [1]
      Aquaponic system.Biofilter.Nutrients.Recirculating aquaculture system [1]
      ARTEMISININ ENHANCEMENT, ARTEMISININ AND ARTEMISIA ANNUA L., INDUCED MUTATION [1]
      barley [1]
      BARLEY (Hordeum vulgare L.) [1]
      BEAN VARIETIES (phaseolus vulgaris L) RESISTANCE TO bean common mosaic virus (BCMV),BEAN VARIETIES RESISTANCE TO bean common mosaic necrotic virus (BCMNV) BEAN VARIETIES EVALUATION ACROSS A SOIL FERTILITY GRADIENT IN WESTERN KENYA [1]
      BI-PARENTAL WHEAT POPULATIONS, STEM RUST RESISTANCE GENES, STEM RUST RESISTANCE GENES INTROGRESSION STEM RUST RESISTANCE GENES QTL MAPPING, [1]
      Biotechnology [1]
      Botany [1]
      Brachiaria, Drought, Indices, Tolerance [1]
      BREAD WHEAT (Triticum aestivum L.) AGRONOMIC TRAITS, BREAD WHEAT AND DROUGHT TOLERANCE, MUTAGENESIS AND BREAD WHEAT [1]
      breeding, diversity, environment genotype, sesame, variability [1]
      CAFFEINE [1]