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Now showing items 11-20 ya 34

children, consumer acceptability, fermentation, fortification, maize meal, soybean (1)
Climate change adaptation, Food security, Smallholder farmers, Lower Nyando Basin, Mitigation strategies. (1)
Covid-19 pandemic, food security, vulnerable groups, post-harvest losses (1)
Dental caries, Parents/caregivers, Children (1)
Floods, Drought, Climate variability, Food security, Community perceptions, Resilience, Lower Nyando Basin, Kenya, Sub-Saharan Africa. (1)
Flours fortified with grain amaranth, Flours fortified with baobab, Flours fortified with sweet potatoes (1)
Food fortification, Nutritious diets, Developing countries (1)
Food Security,Prevalence, Nutrition (1)
Gamma irradiation, Cassava, Chemical properties, Functional properties, Pasting properties (1)
Honey jam, Sucrose, Titratable acidity, Total soluble solids (1)