University of Eldoret Digital Repository
The University digital Repository is a digital service that collects, preserves, and distributes digital material. Repositories are important tools for preserving an organization's legacy; they facilitate digital preservation and scholarly communication.
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Dough rheological properties, physical, consumer acceptability and microbial qualities of wheat and wheat-sorghum biscuits fortified with longhorn grasshopper (Ruspolia differens) powder
(Journal of Agriculture and Food Research, 2025)Protein deficiency is a nutritional challenge affecting young children in developing countries. Food fortification with edible insects is a potentially sustainable approach to increasing protein quality in young children’s ... -
Challenges Faced in the Implementation of Competency-Based Curriculum (CBC) in Junior Schools in Kenya
(East African Journal of Education Studies, 2024)This study explores the challenges encountered in implementing the Competency-Based Curriculum (CBC) in junior schools in Kenya, which aims to shift educational focus from rote memorization to the development of ... -
Peri‑urban agriculture and household food and nutrition security around Eldoret, Kenya
(Springer Nature, 2024-08)Rapid urbanisation in low- and middle-income countries, which has encroached on agricultural lands but has not been con- sistently accompanied by corresponding improvements in water and sanitation services, has raised ... -
Rat bioassay for evaluation of protein nutritional quality of wheat and wheat-sorghum biscuits fortified with longhorn grasshopper (Ruspolia differens) powder
(Food science of animal products, 2024-06)Protein-energy malnutrition (PEM) is a persistent public health challenge in most developing countries. This study investigated the protein nutritional value of wheat and wheat-sorghum biscuits fortified with longhorn ... -
Effect of Zinc-fertilizer on varietal performance of finger millet (Eleusine coracana) and soybean (Glycine max) in western Kenya
(Heliyon, 2024)Soil zinc deficiency in Sub-Saharan Africa (SSA) is a major contributor to poor crop responses to nitrogen, phosphorus and potassium (N, P and K) fertilizer leading to low economic returns on fertilizer use. Despite being ...